Gochujang Spaghetti Carbonara (“Lady and the Tramp”: Contest #4

Andy Wong Ng's avatar
Andy Wong Ng

Ingredients

Sauce Ingredients

  • 1/2
    Tbsp Black Pepper
  • 2
    Egg Yolks
  • 1
    Tsp Garlic
    Grated
  • 1.5
    Tbsp GochuJang
  • 1
    Large Egg
  • 3oz
    Parmesan
    Grated

Past and Toppings

  • 3
    Oz Bacon
    Sliced
  • Bacon Fat
    reserved from cooked bacon
  • 2
    Stocks Scallions
    Sliced
  • 10
    oz Spaghetti
  • Sesame Seeds
  • Pasta Water
  • Parmesan
    Grated

Instructions

1
Let’s make spaghetti from the lady and the Tramp but with an Asian twist, Gochujang carbonara
2
Mix the Sauce ingredients together.
3
Salt the water and boil the pasta until almost al dente (about 6-8 min). Sear the bacon and reserve the rendered fat
4
On a double boiler, mix the sauce with noodles, scallions, bacon, and rendered bacon fat. Add some pasta water to thin out the sauce if wanted. Garnish and Eat
Andy Wong Ng's avatar
Let’s make spaghetti from the lady and the Tramp but with an Asian twist, Gochujang carbonara