Gochujang Spaghetti Carbonara (“Lady and the Tramp”: Contest #4

Andy Wong Ng's avatar
Andy Wong Ng

Ingredients

Sauce Ingredients

  • 1/2
    Tbsp Black Pepper
  • 2
    Egg Yolks
  • 1
    Tsp Garlic
    Grated
  • 1.5
    Tbsp GochuJang
  • 1
    Large Egg
  • 3oz
    Parmesan
    Grated

Past and Toppings

  • 3
    Oz Bacon
    Sliced
  • Bacon Fat
    reserved from cooked bacon
  • 2
    Stocks Scallions
    Sliced
  • 10
    oz Spaghetti
  • Sesame Seeds
  • Pasta Water
  • Parmesan
    Grated

Instructions

1
Let’s make spaghetti from the lady and the Tramp but with an Asian twist, Gochujang carbonara
2
Mix the Sauce ingredients together.
3
Salt the water and boil the pasta until almost al dente (about 6-8 min). Sear the bacon and reserve the rendered fat
4
On a double boiler, mix the sauce with noodles, scallions, bacon, and rendered bacon fat. Add some pasta water to thin out the sauce if wanted. Garnish and Eat
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Andy Wong Ng's avatar
Let’s make spaghetti from the lady and the Tramp but with an Asian twist, Gochujang carbonara