ssam bap (rice lettuce wraps)

Tiffany Y.
Ingredients
- 8leaves lettuce
- 2cups Rice
- 1/2Napa Cabbage
- 2cloves garlic
- 3/4cup doenjang
- 1/2tbsp honey
- 1 tbspdiced onion
- 1/2tbsp sesame oil
- 1/2tbsp sesame seeds
- 1.5tbsp gojuchang
- 1tbsp green onion
Instructions
1
Cook two cups of rice and cut up your wrapping leaves / vegetables. 2 cups Rice 1/2 Napa Cabbage 8 leaves lettuce
2
steam your napa cabbage and lettuce leaves
3
make your ssamjang dip 3/4 cup doenjang 1.5 tbsp gojuchang 1 tbsp green onion 2 cloves garlic 1 tbsp diced onion 1/2 tbsp sesame oil 1/2 tbsp sesame seeds 1/2 tbsp honey
4
wrap your rice in your steamed napa cabbage and lettuce leaves. add a little bit of ssamjang on top and enjoy! i like to eat this with some seared pork belly.
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Cook two cups of rice and cut up your wrapping leaves / vegetables. 2 cups Rice 1/2 Napa Cabbage 8 leaves lettuce