Kale & Avocado Pesto Pasta

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Cortney

Ingredients

Pesto

  • 2
    Cups Kale
    Chopped, Stems removed
  • 1
    Whole Lemon Juice
  • 1/2
    tsp Pink Salt
  • 2
    Cloves Garlic
    Minced
  • 1
    Avocado
  • 2
    Cups Basil
    Fresh
  • 1/4
    Cup Nutritional Yeast
  • 3
    Tbsp Olive Oil
  • 8
    oz Pasta

Instructions

1
Kale & Avocado Pesto Pasta
2
1. Put all pesto ingredients in a food processor and blend until smooth.
3
2. Toss with cooked pasta!
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Kale & Avocado Pesto Pasta