Fluffy Garlic Butter Bread Sticks
- 1/2Cup Self Rising Flour
- 1/2Cup Greek Yogurt
- 3Cloves Garlicminced
- Sea Saltpinch
3 Ingredient Fluffy Garlic Butter Breadsticks
Mix 1/2 Cup Self Rising Flour, 1/2 Cup Greek Yogurt, 3 Cloves Garlic (minced), Sea Salt (pinch) in a bowl.
Lightly flour a surface and roll the dough into a ball. Divide into 8 triangles with a knife.
Grab each triangle and roll each of them into a long cylinder. Divide each cylinder in half. Carefully twist 2 cylinders together to form a braid.
Submerge each breadstick in boiling water for 5-10 secs until it has slightly expanded (this step is optional, but it makes them larger). Repeat for the rest.
Place on a cooling rack to remove excess water. Place the breadsticks on a lined baking tray and brush the egg wash over them.
Bake in the oven for 20-25 mins, or until they’re lightly browned. Brush melted garlic butter and scatter on sea salt. Enjoy!