Biscoff Lava Toast

Miguel | Juan Big Bite's avatar
Miguel | Juan Big Bite

Ingredients

  • 2
    Slices Bread
    thick
  • 3
    Tbsp Milk
  • 2
    Tbsp Butter
  • 2
    tsp Cocoa Powder
  • 3
    Tbsp Sugar
  • Condensed Milk

Instructions

1
Biscoff Lava Toast
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1. In a bowl, mix together your butter, coca powder, milk and butter.
3
2. Dip your bread in the wet mixture, make sure you don’t overcoat.
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3. Pan fry your bread on both sides until golden brown. Set that aside. Layer toast with condensed milk.
5
4. For the biscoff sauce, mix together melted biscoff spread, cream, and milk. Microwave until it forms a sauce.
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5. Make an indentation on the top surface of the bread and pour your biscoff sauce. Sprinkle with more cocoa powder and enjoy!
Miguel | Juan Big Bite's avatar
Biscoff Lava Toast