Buffalo Chickpea Wrap

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Krishna Suraj

Ingredients

  • 1
    gluten free wrap
  • 1/2
    cup chickpeas
  • 2
    tbsp vegan buffalo sauce
  • 1/2
    cup sliced carrots, onions, and cucumbers
    julienned
  • 1/4
    avocado
    sliced
  • 1
    tbsp vegan ranch dressing

Instructions

1
Mix your chickpeas with your buffalo sauce, and prep your veggies.
2
Warm your tortilla, and layer in this order: veggies, avocado, buffalo chickpeas, and vegan ranch.
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Mix your chickpeas with your buffalo sauce, and prep your veggies.