The Hangover Toast

Samantha Mantell's avatar
Samantha Mantell

Ingredients

  • 1
    small russet potato
    thinly sliced
  • olive oil
  • salt & pepper
  • 1
    tbsp Everything bagel spice
  • 2
    bread slices
  • 2
    vegan eggs
  • garlic clove
  • hot sauce
  • 1
    tbsp mayo
  • 1/2
    avocado

Instructions

1
Preheat oven at 375⁰F. Place potato slices (1 small russet potato) on parchment lined baking sheet. See pattern in video so that it holds together.
2
Drizzle with olive oil and season with 1 tbsp Everything bagel spice (or just salt & pepper). Bake uncovered for 30 mins.
3
At the 20 min mark – start preparing the remaining ingredients. Cook 2 vegan eggs according to preference. Toast 2 bread slices until golden brown. 💡 Scratch the surface with a garlic clove for extra flavor.
4
Spread 1 tbsp mayo. Then layer 1 egg, half the baked potatoes, and 1/2 avocado. Drizzle with hot sauce and serve!
Samantha Mantell's avatar
Preheat oven at 375⁰F. Place potato slices (1 small russet potato) on parchment lined baking sheet. See pattern in video so that it holds together.