- 1packet Parle-G Biscuits
- 2tbsp Milk Powder
- 1 1/2tbsp Cocoa Powder
- 2tbsp Condensed Milk
- Milkas required
- 1cup Mawa
- Modak Mould
Take 1 Packet of Parle-G Biscuit and grind them into fine powder using a mixer.
Now add 2 tbsp Milk Powder,1½ tbsp Cocoa powder & 2 tbsp Condensed Milk.
Make a dough with this mixture using milk as required.
Take a Modak mould ,Grease it with ghee/oil and keep it aside. Portion the mixture and roll into smooth round balls between your palms.
Place a small ball into the modak mould.Just press with your index finger towards the centre of the mould so they get the shape of mould.Remove the extra portion.Now add the filling i.e mawa inside the mould and cover the rest with the chocolate mixture.
Gently unmould and repeat the same method with the rest of the chocolate mixture.